I know to some of you ‘OGs’, my novice view is charming, but I’m excited. @mendodope’s #BlackberryKush is off the chain. @frenchycannoli, I feel you! Pictured here are the *190ū* and *160ū* looking #creamy like European butter, and at least 13g...
One of the few valid reasons for me to be up working at nearly 2 am – #qualityresin. Ordinarily, @mendodope has @frenchycannoli turn their flowers turned into the finest #hash. However, at his request, now I have a shot at this killer #Mendocino #BlackberryKush...
Left top right, top to bottom. #Goo. 190ū, 160ū, 110ū, 90ū, 73ū, and 45ū. The 190 is obviously pretty green, but I’m eating that anyway. Exhausted, but I have material soaking, so… #greasy #stickyicky #stickyfingers #loud #dank #fire #weedstagram...
#Goo may be short for ‘Goodness Gracious’ because the aroma of this #hash is truly awesome. Getting my hands on good #Mendocino genetics has been key to making strides and improvements. Thanks @cashmereconcentrates. And thanks always to @frenchycannoli for...